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Issue Title
 
Vol 4, No 1 (2021): Journal of Halal Product and Research (JHPR) ANTI-MICROBIC FOOD PACKAGING INNOVATION FROM WASTE BANANA SKIN AND DURIAN SEEDS Abstract   PDF
Reno S, Revika W, Irdoni Irdoni
 
Vol 4, No 1 (2021): Journal of Halal Product and Research (JHPR) Anti-microbic food packaging innovation from waste banana skin and durian seeds Abstract   PDF
Reno Susanto, W Revika, Irdoni Irdoni
 
Vol 3, No 2 (2020): Journal of Halal Product and Research (JHPR) Antioxidant activity ethanol extract of gotu kola (Centella asiatica (L.) Urban) with DPPH method (2,2-Diphenyl-1-Pikrilhidrazil) Abstract   Article 6
Muhammad Ainul Yahya, Iif Hanifa Nurrosyidah
 
Vol 3, No 1 (2020): Journal of Halal Product and Research (JHPR) Characterization and release profile of sodium diclofenac halal hard shell capsules made from k-carrageenan and xanthan gum with sorbitol plasticizer Abstract   PDF
Tri Susanti, Siti Wafiroh, Esti Hendradi, Pratiwi Pudjiastuti
 
Vol 4, No 1 (2021): Journal of Halal Product and Research (JHPR) COMPARATIVE TEST OF FLAVONOIDS AND SAPONINS BETWEEN LEAVES AND FLOWERS OF KNOBS (Gomphrena globosa l.) AS ANTI-NAUSEA AND ANTIOXIDANT THERAPY IN CANCER PATIENTS UNDERGOING CHEMOTHERAPY Abstract   PDF
Anisa Bilqis Shoim, Alfisya S, Shofi ZFAR
 
Vol 4, No 1 (2021): Journal of Halal Product and Research (JHPR) Comparative test of flavonoids and saponins between leaves and flowers of knobs (Gomphrena globosa l.) as anti-nausea and antioxidant therapy in cancer patients undergoing chemotherapy Abstract   PDF
Anisa Balqis Shoim, Alfisya Salsabillah, Fatiyah Putri Anjani, Shofi Zakiyatul Fuadah Ar Ramadhani
 
Vol 2, No 2 (2019): Journal of Halal Product and Research (JHPR) Consumer awareness and willingness to pay for halal certified of beef in Bogor area Abstract   PDF
Syafiq Alfikri, Lukman Mohammad Baga, Suprehatin Suprehatin
 
Vol 3, No 2 (2020): Journal of Halal Product and Research (JHPR) Determinants affecting purchase intention of halal products: an article review Abstract   PDF
Fitry Oktavia Fatmi, Anis Najiha Ahmad, Betania Kartika
 
Vol 3, No 1 (2020): Journal of Halal Product and Research (JHPR) Effect of Aloe vera extract for reducing formaldehyde level in tuna fish for halal and thoyyib food Abstract   PDF
Subhan Rullyansyah, Fitrotin Azizah, Baterun Kunsah
 
Vol 4, No 1 (2021): Journal of Halal Product and Research (JHPR) Effects of gelatin and glutaraldehyde concentrations on characteristics of Cantigi (Vaccinium varingiaefolium Miq.) extract loaded gelatin nanoparticles as antioxidant Abstract   PDF
Kosasih Kosasih, Wahono Sumaryono, Diky Mudhakir, Agus Supriyono, Yulius Evan Christian, Ruth Debora
 
Vol 2, No 2 (2019): Journal of Halal Product and Research (JHPR) Halal certification in Indonesia; history, development, and implementation Abstract   PDF
Hayyun Durrotul Faridah
 
Vol 4, No 2 (2021): Journal of Halal Product and Research (JHPR) Halal e-commerce in the muslim fashion sector as an effort to encourage the development of halal industry in Indonesia Abstract   PDF
Riska Delta Rahayu, Riski Delta Ningtyas
 
Vol 1, No 2 (2018): Journal of Halal Product and Research (JHPR) Halal tourism: development, chance and challenge Abstract   PDF
Eka Dewi Satriana, Hayuun Durrotul Faridah
 
Vol 4, No 2 (2021): Journal of Halal Product and Research (JHPR) Haltour: millennial generation halal tourism literature media Abstract   PDF
M. Heru Sunardi, Siti Nuraeni, Musdin La Nurdin
 
Vol 3, No 1 (2020): Journal of Halal Product and Research (JHPR) Honey application as a halal replacement material for fillet fish product in transportation Abstract   PDF
Muhammad Athoillah Sholahuddin
 
Vol 1, No 2 (2018): Journal of Halal Product and Research (JHPR) Identification of alcohol content in medicines at the pharmacy through observation on secondary packaging Abstract   PDF
Abdul Rahem
 
Vol 2, No 2 (2019): Journal of Halal Product and Research (JHPR) Implementation of Porter’s Diamond Model in the strategic architecture for agricultural financing development of baitul-maal wat-tamwil Abstract   PDF
Adistiar Prayoga
 
Vol 3, No 1 (2020): Journal of Halal Product and Research (JHPR) Increasing community empowerment through the promotion of halal lifestyle and the critical point of halal food in the young generation Abstract   PDF
Juni Ekowati, Alief Putriana Rahman, Hanifah Ridha Rabbani, Ghinalya Chalbi Ananda, Adinda Adelia Wulandari, Kholidah Febriani, Itsna Nur ‘Ainul Yaqin, Tiara Puspa Asriningrum, Kholis Amalia Nofianti, Noor Erma Nasution, Sugijanto Kartosentono
 
Vol 3, No 1 (2020): Journal of Halal Product and Research (JHPR) Information search trends about sharia: a comparation study between business-industry genre with book-literature genre Abstract   PDF
Akhmad Kusuma Wardhana
 
Vol 4, No 2 (2021): Journal of Halal Product and Research (JHPR) Opportunities and challenges halal marketplace in Indonesia Abstract   PDF
Wahyu Setyorini, Ana Raudlatul Jannah, Uci Wulansari, Mir'atun Nisa
 
Vol 2, No 2 (2019): Journal of Halal Product and Research (JHPR) Patients attitude towards an alcohol content and halalness of cough medicines Abstract   PDF
Abdul Rahem
 
Vol 2, No 1 (2019): Journal of Halal Product and Research (JHPR) Pharmacist behavior of halal labelization on pharmaceutical product Abstract   PDF
Ach. Syahrir, Abdul Rahem, Adistiar Prayoga
 
Vol 1, No 2 (2018): Journal of Halal Product and Research (JHPR) Polysaccharide as gelatin subtitute material in halal drug delivery system Abstract   PDF
Hayyun Durrotul Faridah, Tri Susanti
 
Vol 3, No 2 (2020): Journal of Halal Product and Research (JHPR) Prospects of Bangladesh as a halal tourism destination Abstract   Article 1
Md. Tariqul Islam
 
Vol 4, No 2 (2021): Journal of Halal Product and Research (JHPR) Provisioning food given by visitors to alpha-male long-tailed macaques at recreation forest, all of them are halal Abstract   PDF
Rosyid Ridlo Al Hakim, Erie Kolya Nasution, Rizaldi Rizaldi, Siti Rukayah
 
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